The town of Campobello di Licata

Foods and cook recipes Campobello di Licata

Lu mpurnatu (the fired)


  • 500 grams of ziti
  • 400 grams of minced meat sauce
  • 200 grams of cauliflower
  • 1 onion
  • 4 eggs
  • Breadcrumbs to taste
  • Cheese to taste

Lu mpurnatu

A tasty pie ziti with meat sauce, pork, cauliflower, eggs, cheese and other essences.


Bake for ziti in boiling water and drain.

Toss with the sauce, cauliflower, eggs and cheese.

Grease a baking dish and sprinkle with breadcrumbs.

Arrange the ziti with meat sauce and bake au gratin.

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