Italiano
The town of Lucca Sicula

Foods and cook recipes from Lucca Sicula

Teste di turco (Turkish heads)

Ingredients:

  • 500 gr. minced pork meat
  • 500 gr. ricotta cheese
  • 500 gr. dough for bread
  • 50 gr. unsweetened cocoa
  • a pinch of cinnamon
  • 2 eggs
  • olive oil
  • salt and pepper.

Turkish heads

Preparation:

Roll the dough for bread out and make several disks.

Brown minced meet with salt and pepper, add ricotta and a pinch of cinnamon.

Put some of this mixture on each disk, put another disk on top, seal with a fork.

Beat two egg whites stiff, add cocoa and brush the pies.

Place on a greased tin and bake for about 20 minutes.

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