The town of Bolognetta

Foods and cook recipes Bolognetta

Pig's head brawn


  • A pig's head
  • two bay leaves
  • vinegar 1/2 cup
  • salt
  • pepper

Pig`s head brawn



Boil pig's head as indicated in the recipe of pork jelly.

Bone it, clean it and cut it into pieces, wrap in a towel.

Give the dough the shape into a loaf and wring well because the pig lose all the cooking water and the remains came very compact.

Let cool bound, in the refrigerator.

Unwind, rocked the sliced and served with salad or contomo of caponata.

The Company

The Reti e Sistemi S.r.l. founded in 2000 by a group of professionals with decades of experience in Information Technology to be able to meet the most diverse computing needs of its valued customers.


  • Phone: +39 0923 / 547983 - +39 0923 / 548695
  • Fax: +39 0923 / 038230
  • E-mail:
  • Address: Corso Piersanti Mattarella n. 12 91100 Trapani (Tp) Italia