The town of Augusta

Foods and cook recipes from Augusta

Tonno alla ghiotta (Greedy tuna fish)


  • Chopped tuna fish gr. 600
  • large size potatoes 2
  • aubergine 2
  • large size red tomatoes 4
  • peppers 4
  • onion 1
  • a bundle of celery
  • olive oil, salt and pepper.

Greedy tuna fish


Slice onions, strip peppers (no seeds), cube potatoes and aubergines, peel tomatoes (no seeds).

Chop celery and cook with the above mentioned ingredients in a pan with oil, salt and pepper.

Cook for ten minutes at low flame and then add tuna in cubes, previously lightly fried.

Cook for other ten minutes, place on a dish a serve warm.

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