Italiano
The town of Buseto Palizzolo

Foods and cook recipes from Buseto Palizzolo

Kid with almonds

Ingredients:

Kid apart kg. 3, an onion, 3 large ripe tomatoes, peeled almonds gr. 300, oil, salt and pepper.

Kid with almonds  

Preparation:

Cut into pieces the kid, wash well and dry with a towel.

Then put to fry in a pan with the grated onion, peeled and seeded tomatoes, olive oil, salt and pepper.

Keep the flame low and cook for about 45 minutes, stirring occasionally and adding the pieces of kid, if necessary, a few sips of water.

Meanwhile pounded in a mortar almonds (which also will have removed the skin), to reduce them to a real cream.

As soon as the kid will seem cooked pour in the pan "lactated" of almonds, you just give a boil and remove from heat. Serve warm.

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