Italiano
The town of Custonaci

Foods and cook recipes from Custonaci

Roast tuna

Ingredients:

  • 6 slices tuna
  • 2 ripe tomatoes
  • 2 cloves garlic
  • a small bunch parsley
  • one tablespoon vinegar
  • oregano
  • oil, salt and pepper

Roast tuna  

Preparation:

Roasted tuna on the grill or on the plate.

Season it with a hot sauce, tomato in a mortar with the garlic, parsley, olive oil, salt, pepper, oregano and vinegar.

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